Continental – for those who like it strong.
Lots of dark chocolate and maple syrup flavors up-front are followed by subtle smoky undertones.
Don’t be fooled by the friendly taste, this blend bites back.
Roast Level
Dark Roast
Origins
South America, Central America
Certification
N/A
Taste Notes
Smoky, Dark Chocolate, Maple Syrup
Strength: 5
Body: 4
Sweetness: 3.5
Acidity: 1.5